C. Morería, 22, 06800 Mérida, Badajoz, Spain
+34 642 27 33 67
$ $ Restaurant
725 ratings
The menu centers around premium burgers with a regional influence, featuring options such as the Burguer Extremeña, Hamburguesa Pecholata, Extremadamente Burger, and a monthly special burger that varies according to availability. Accompanying the main dishes are classic steakhouse-style fries available in regular and large portions, served with a selection of homemade sauces or standard condiments like Heinz ketchup and mayonnaise at no extra cost.
Additional savory selections include the Hamburguesa de Mes topped with goat cheese and caramelized tomato, providing a distinctive flavor profile. Dessert offerings include Tarta de Queso and Brownie de Chocolate, catering to those seeking a sweet finish. The beverage selection comprises regional and international beers such as Estrella Galicia and 1906, non-alcoholic options like a 0.0% Tostada beer, and a variety of soft drinks including Coca-Cola variants, Fanta, Aquarius, and Nestea.
Prices range from €3.00 for side dishes and beverages to approximately €11.90 for the Burger del Mes, with the overall menu pricing typically falling between €10 and €20. This structure supports a straightforward dining experience focused on quality burger preparations, complementary sides, and a balanced dessert and drink selection.
The menu features a strong focus on burgers with regional influences, such as the Burguer Extremeña and variations including specialty cheeses and caramelized tomato. Prices range from budget-friendly sides like standard fries at €3.00 to premium main courses around €12, allowing for flexible spending. The inclusion of a monthly burger special introduces seasonal variety but requires inquiry on availability. Beverage options include standard soft drinks and local beers priced between €2.50 and €3.00, complementing the main dishes. The menu’s structure is suited for casual dining, emphasizing midday or evening meals centered on hearty, customizable burger options and house-made sauces.
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